Pages

Wednesday, November 7, 2012

French Dip Crescents

If you love traditional french dip sandwiches, you'll love these little French Dip Crescents. Not only are they yummy, they are easy! Get the kiddos involved to help you make them! These would also make a perfect appetizer for a Holiday Party!

FRENCH DIP CRESCENTS
Serves: 2-4
Cook Time: 15 minutes

Ingredients
Package of refrigerated crescent dough (8 pieces)
1/2 lb. deli roast beef
4 pieces swiss or provolone cheese, sliced
Packet of Au Jus Mix

Directions
1 Unroll and separate crescent dough
2  place a 1/2 slice of cheese and a slice of roast beef on each piece of dough.
3 roll starting at the wide end first.
4 Place on cookie sheet and bake according to directions on crescent dough package. (Approx. 11-13 minutes at 375 degrees)
5 Prepare Au Jus according to directions on packet.


No comments:

Post a Comment